Hello...I was made in South Korea, but born into an American military family, I was already a young nomad moving from base to base around the United States. I later joined the Army and found myself jumping out of airplanes, eating MRE's while sleeping in the hot deserts of the Middle East to the muddy ground of Eastern Europe. After using my G.I. Bill to go to college and eventually graduating with a Master's degree, I started my career. During this time, after I was able to earn enough disposable income, I started to travel around the world.
I've traveled to 30 states in America and 45 countries worldwide. Traveling is what makes me happy. I enjoy eating different foods preferably street food if at all possible, but have also dined in Three-Star Michelin restaurants such as Pavillon Ledoyen and Alain Ducasse in Paris. I share my thoughts by writing reviews on Yelp as a Yelp Elite alumni, on Google Maps as a Level 9 contributor and my most favorite medium here on Digital Nomad Foodie. I also share foodie and travel photos on Instagram, so follow me there. All in all, my main goal is to share tips, tricks on cool places to eat and travel around the world!